Category Archives: FRONTERA NOW

Vote for Bar Sótano! Vote for Tortas Frontera! Vote! Vote! Vote!

  Bar Sótano, our speakeasy-style mezcal bar in the basement of Frontera Grill, is a finalist for the Chicago Tribune’s “Readers’ Choice” Awards. We’d be grateful if you took a minute and cast your vote for us in the “Best New Cocktail Bar” category. Here’s the link. While you’re there, be sure to vote for […]

Update: We’re Back Open After the Deep Freeze!

UPDATE II:  We’re back open! All Frontera restaurants are open and serving lovingly prepared Mexican food.  UPDATE: Frontera Grill, Topolobampo, Xoco and Cruz Blanca will remain CLOSED during lunch service on Thursday, Jan. 31. Those restaurants, along with Leña Brava and Bar Sótano, will all be open 5 p.m. Thursday. We apologize for any inconvenience […]

Chicago Restaurant Week at Frontera!

Diners of Chicago, we’re here for you. Chicago Restaurant Week is a fantastic opportunity to showcase our great city’s vibrant dining scene. Here’s the full list of participating restaurants.  At Frontera, it’s another chance to do what we do best: to serve you lovingly prepared regional Mexican cuisine, with generous-spirited hospitality. Here’s a look at […]

Escape to Topolobampo’s Winter Beach Vacation

Winter is coming. Let's get out of here. Escape to Topolobampo, where our chefs have planned the perfect getaway from the blustery cold. The new "Winter Beach Vacation" tasting menu whisks you away to our favorite Mexican beach towns, each of the seven courses capturing the sun, spirit and soul of Mexico. Your travel package [...]

New Year’s Happenings and Holiday Hours

It really is beginning to look a lot like Christmas at our restaurants. Topolo’s beautiful interpretation of the Noche Buena salad is dazzling guests. The crispy buñuelos are hitting the fryers. The vibes are merry and bright. You get the idea. Below is look at our holiday hours, which includes our annual beginning-of-the-year break. But […]