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DIETARY RESTRICTIONS

Vegetarian

COOKING

Grill
Quick (under 30 min)

PROTEINS

Beef
Fish
Pork
Poultry
Vegetable-based

MEDIA

YouTube

REGIONS

Baja
Mexico City
Oaxaca
Yucatán

TV SEASONS

Season 5 Recipes: The Yucatan!
Season 6 Recipes: Fiesta at Rick's
Season 7 Recipes: Mexico City Live
Season 8 Recipes: Astonishing Baja
Season 9 Recipes: Only in Oaxaca

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recipes / ingredients / Tomatoes, round and plum

Tomatoes, round and plum

Tacos

Marketplace Tacos
Tacos

Tacos of Yucatecan Beef Salad
Chicken and Other Poultry

Pollo Pibil
Pork

Tangy Yucatecan Grilled Pork with Roasted Onions and Fresh Garnishes
Tacos

Shrimp Tacos with Crispy Garlic and Salsa Mexicana
Soups

Mushroom Soup with Roasted Tomatillos and Cactus
Salsas

Salsa Huevona
Ceviches

Frontera Grill’s Now-Classic Ceviche
Salsas

Charred Tomato-Nopal Salsa
Ceviches

Simple “Minced” Ceviche for Tostadas
Pork

Pork-and-Fruit Stuffed Chiles in White Walnut Sauce
Tostadas

Creamy Chipotle Shrimp Tostadas
Soups

Fish Soup with Chayote and Hoja Santa
Salsas

Grilled Tomato-Poblano Rajas
Moles and Pipianes

Susana’s Black Mole
Eggs and Other Breakfast Dishes

Oaxacan Omelette
Fish

Cilantro Salmon with Smoky Tomato-Habanero Lasagna
Tostadas

Tostada Topping: Avocado-Dressed Shrimp a la Mexicana
Salsas

Salsa Mexicana
Soups

Roasted Poblano Gazpacho
Other Mariscos

Oysters Nuevo Vallarta
Tacos

Minced Pork with Almonds, Raisins, and Sweet Spices
Shellfish

Mexican Paella with Shrimp, Mussels and Chorizo
Shellfish

Grilled Shrimp with Yellow Mole
Starters

Dzik
Beef

Burritos with Spicy Shredded Jerky
Tamales

Yucatecan “Pudding” Tamales with Achiote and Chicken
Starters

Wild Mushroom Queso Fundido
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