Fall

Pies and Tarts

Apple Tarts with Cajeta and Pecans

Guacamoles

Apple-Fennel Guacamole

Margaritas

Apple-Habanero Margarita

Chicken and Other Poultry

Beer-Glazed Beer Can Chicken

Moles and Pipianes

Brothy Oaxacan Yellow Mole

Side Dishes

Butternut with Bacon, Tomatillo and Chipotle

Snacks

Butternut-Pecan Muffins with Brown Sugar Crumble

Pozoles

Classic White Pozole with all the Trimmings

Ices and Ice Creams

Coconut Ice

Other Desserts

Farmer’s Market Fruit with Warm Tequila-Lime “Espuma”

Chicken and Other Poultry

Fire-Roasted Rotisserie Chicken

Fish

Fish in Cascabel-Tomatillo Pipian

Ceviches

Frontera Grill’s Now-Classic Ceviche

Chilis

Frontera’s Award Winning Chili with Negra Modelo

Beef

Grill-Braised Short Ribs with Arbol Chiles, White Beans, Mushrooms and Beer

Lamb and Goat

Grilled Lamb Chops with Salsa Macha

Tostadas

Grilled Tostadas with Bacon, Avocado Mayo and Heirloom Tomatoes

Pies and Tarts

Guava Apple Crisp

Non-Alcoholic Beverages

Jamaica “Flower” Cooler

Other Cocktails

Jamaica Sangria

Soups

Kuri (or Butternut or Pumpkin) Soup with Ancho and Apple

Chicken and Other Poultry

Lacquered Chicken

Chilis

Lanie’s – World’s Greatest Chili

Pork

Manchamanteles: Simple Red Mole with Pork, Chicken & Fruit

Chicken and Other Poultry

Mesquite-Smoked Grilled Turkey

Other Cocktails

Mexican Snakebite with Tamarind

Tacos

Mixiotes of Woodland Mushrooms with Mojo de Ajo

Soups

Mushroom Potato Crema with Roasted Poblano

Tacos

Mushroom Tacos with Onions and Garlic

Cakes

Pepita-Mexican Chocolate Cake

Tacos

Pork Tinga with Potatoes, Avocado and Fresh Cheese

Pork

Pot Roasted Pork with Yellow Chiles, Plantains and Piloncillo

Quail in Red Peanut Mole

Soups

Red Chile Seafood Soup

Starters

Red Chile-Tuna Tartare

Soups

Roasted Chile Potato Soup with Greens and Chorizo

Guacamoles

Roasted Corn, Garlic and Poblano Guacamole

Roasted Tomatillo Guacamole with Crunchy Chicharron

Chilis

Rustic Lamb Chili with Shiitake Mushrooms

Starters

Salsa Mac and Cheese

Other Cocktails

Sangria Mexicana

Side Dishes

Savory Sweet Potato Casserole

Beef

Short Ribs Kabik

Slow Cooker Lamb Barbacoa

Tortas

Slow-Cooked Short Rib Sandwich

Side Dishes

Smoky Pork and Sweet Potato Boudin

Soups

Sopa Azteca

Soups

Sopa de Lima Clasica

Pork

Spaghetti Squash “Fideos” with Chipotle, Chorizo, Crema and Avocado

Guacamoles

Toasted Pumpkinseed Guacamole

Tostadas

Tostada Topping: Beef and Potato Salad with Smoky Chipotle

Pork

Yucatecan Black Bean Dinner